Apples are a fruit which I never eat raw. Usually I prefer to stew apples and eat them with vanilla ice-cream. or incorporate them into a recipe.
This is my favourite recipe for apple cake, we often eat this warm for supper.
Ingredients
This is my favourite recipe for apple cake, we often eat this warm for supper.
Ingredients
2oz (50g) butter (must be at room temperature)
2oz (50g) caster sugar
1 large egg
2oz (50g) self-raising flour
1 tablespoon of milk
3 apples
Pre-heat the oven to 170 degrees centigrade.
Grease and line a 14 inch cake tin.
Peel, core and thinly slice the apples.
Layer the apples on the bottom of the tin.
Place the other ingredients in a food processor and blend well.
Pour the mixture on top of the apples and bake in the oven for 30 minutes.
Serve while warm.
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